脊骨切割机 / 屠体锯STORK TOWNSEND
BBC1500W
脊骨切割机 / 屠体锯
STORK TOWNSEND
BBC1500W
出厂年份
2009
状况
二手
(完全功能)
位置
Krotoszyn 

机器数据
价格和位置
- 位置:
- Mickiewicza 44, 63-700 Krotoszyn, Polska

拨打
优惠详情
- 广告编号:
- A21997918
- 更新:
- 最近更新时间为 26.05.2026
描述
STORK TOWNSEND BBC1500W | Spine cutter (splitter / carcass saw)
Manufacturer: Stork Townsend B.V.
Model / Type: BBC1500W
Serial number: C36E589
Year of manufacture: 2009
Power supply: 400 V / 50 Hz / 3 phases
Rated power: 1.5 kW
Bdedpfx Agjy Umm Tjrjg
Overall dimensions: 2100 x 1300 x 1500 mm
Machine weight: 250 kg
The Stork Townsend BBC1500W is a professional, automatic spine cutter, a highly specialized processing machine designed for high-volume slaughter lines and meat processing plants. This device plays a crucial role in processing pork carcasses (particularly bellies and middle pieces) and in the processing of large poultry (turkeys, geese), where the precise removal or scoring of the spine and dorsal ribs determines the classification and final commercial value of the meat cuts.
The machine's mechanism is based on the automatic centering of the product within the working area. The product is fed along dedicated guides, which stabilize the carcass immediately before contact with the cutting disc, which has an optimally selected tooth profile. Thanks to a 1.5 kW drive, the device guarantees a clean, perfectly even cut without bone splinters or tearing of adjacent muscles (such as pork loin or tenderloin). The use of a mechanical cutter eliminates the heavy, dangerous, and inconsistent manual work previously performed with cleaver saws or manual splitters.
该广告为自动翻译,可能存在翻译错误。
Manufacturer: Stork Townsend B.V.
Model / Type: BBC1500W
Serial number: C36E589
Year of manufacture: 2009
Power supply: 400 V / 50 Hz / 3 phases
Rated power: 1.5 kW
Bdedpfx Agjy Umm Tjrjg
Overall dimensions: 2100 x 1300 x 1500 mm
Machine weight: 250 kg
The Stork Townsend BBC1500W is a professional, automatic spine cutter, a highly specialized processing machine designed for high-volume slaughter lines and meat processing plants. This device plays a crucial role in processing pork carcasses (particularly bellies and middle pieces) and in the processing of large poultry (turkeys, geese), where the precise removal or scoring of the spine and dorsal ribs determines the classification and final commercial value of the meat cuts.
The machine's mechanism is based on the automatic centering of the product within the working area. The product is fed along dedicated guides, which stabilize the carcass immediately before contact with the cutting disc, which has an optimally selected tooth profile. Thanks to a 1.5 kW drive, the device guarantees a clean, perfectly even cut without bone splinters or tearing of adjacent muscles (such as pork loin or tenderloin). The use of a mechanical cutter eliminates the heavy, dangerous, and inconsistent manual work previously performed with cleaver saws or manual splitters.
该广告为自动翻译,可能存在翻译错误。
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