蒸汽烤箱

Rational CPC 61

Rational AG CPC 61
Total power 10,0 kW
Power supply 3NAC 400V / 50–60 Hz
Water pressure 200–600 kPa
Minimum water flow 12 l/min
Dimensions Width: 90 cm, Depth: 84 cm, Height: 85 cm, Total height on stand: 170 cm


The Rational CPC 61 professional convection steam oven is a reliable appliance used in restaurants, hotel kitchens, and food production facilities. It allows for quick and even preparation of dishes thanks to the use of modern steam and hot air technology. Ideal for baking, cooking, stewing, and regenerating dishes.

Technical specifications:
Gbsdpfx Ajxxh T Hocvog
Manufacturer: Rational
Model: CPC 61
Total power: 10.0 kW
Power supply: 3NAC 400V / 50–60 Hz
Water pressure: 200-600 kPa
Minimum water flow: 12 l/min
Country of manufacture: Germany
Dimensions:
Width: 90 cm
Depth: 84 cm
Oven height: 85 cm
Total height on stand: 170 cm
Advantages:
Compact but powerful – ideal for medium and large kitchens
Intuitive controls and precise temperature control
Can be used to prepare a wide variety of dishes
Placed on a stable stand – convenient to use and ergonomic
The RATIONAL CPC 61 combi-steam oven guarantees time savings, energy savings, and perfect cooking results.