烹煮、冲洗、冷却JayCraft
CQC
烹煮、冲洗、冷却
JayCraft
CQC
製造年份
2019
狀況
二手
位置
Fincham 

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价格和位置
- 位置:
- Chapel Farm, PE33 9HF Kings Lynn, United Kingdom

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优惠详情
- 產品ID:
- A20013320
- 參考編號:
- 000493
- 最後更新:
- 於 17.09.2025
描述
FOR SALE: JayCraft Cook Quench Chill System – High-Efficiency Food Processing Line
Manufactured by JayCraft, this high-performance Cook Quench Chill (CQC) system is designed for fast, efficient, and consistent cooking, rinsing, and chilling of a wide range of food products. Built to the highest industry standards, this system is ideal for processors of pasta, rice, vegetables, pulses, and more.
Product Overview:
Manufacturer: JayCraft Food Machinery (UK)
Function: Cook → Quench → Chill – continuous food processing system
Application: Designed for precision cooking, starch removal, and rapid cooling
Build: Heavy-duty stainless steel construction for hygiene and durability
Condition: Excellent – factory-tested and ready for operation
Key Features:
Energy-efficient cooking and chilling
Controlled temperature zones for optimal product consistency
Integrated water management and filtration
High-throughput design for increased production efficiency
Easy access for cleaning and maintenance
Compact footprint – suitable for a wide range of production facilities
Ideal for Processing:
Ksdpfx Aexc Ekksfujdg
Pasta (fresh, dried, or filled)
Rice and grains
Vegetables (peas, carrots, green beans, etc.)
Pulses and legumes
Noodles and more
JayCraft Cook Quench Chill (CQC)
Manufactured by JayCraft, this high-performance Cook Quench Chill (CQC) system is designed for fast, efficient, and consistent cooking, rinsing, and chilling of a wide range of food products. Built to the highest industry standards, this system is ideal for processors of pasta, rice, vegetables, pulses, and more.
Product Overview:
Manufacturer: JayCraft Food Machinery (UK)
Function: Cook → Quench → Chill – continuous food processing system
Application: Designed for precision cooking, starch removal, and rapid cooling
Build: Heavy-duty stainless steel construction for hygiene and durability
Condition: Excellent – factory-tested and ready for operation
Key Features:
Energy-efficient cooking and chilling
Controlled temperature zones for optimal product consistency
Integrated water management and filtration
High-throughput design for increased production efficiency
Easy access for cleaning and maintenance
Compact footprint – suitable for a wide range of production facilities
Ideal for Processing:
Ksdpfx Aexc Ekksfujdg
Pasta (fresh, dried, or filled)
Rice and grains
Vegetables (peas, carrots, green beans, etc.)
Pulses and legumes
Noodles and more
JayCraft Cook Quench Chill (CQC)
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